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May 20th Springtime in Seattle Wine Dinner

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May 20th Springtime in Seattle Wine Dinner
May 20th Springtime in Seattle Wine Dinner
Fresh, fresh, fresh. After months of eating tubers and kale, we can now start enjoying the awesomeness of Spring. Join us.  This 8-course wine-paired dinner retails at $150 plus tax per person. The wine club discounts apply at checkout.  
 
 
Shrimp Salad Stuffed Belgian Endives
parmesan tuile
(gluten-free, nut-free)
2022 Locus Rosé - NEW RELEASE
 
Green Herbs Chicken Wings
citrus, ginger, apple cider vinegar
(gluten-free, nut-free)
2022 Locus Naches Heights Vineyard Sauvignon Blanc  - NEW RELEASE
 
Blistered Fiddlehead and Green Bean Salad
Sherry-orange vinaigrette
(vegetarian, gluten-free)
2022 Locus Equus Vineyard Sauvignon Blanc - NEW RELEASE
 
Stinging Nettle Soup
cashew cream
(gluten-free)
2018 Locus Dineen Vineyard Semillon
 
Barbunya
(a traditional cold spring/summer time main course or side dish)
pinto beans, carrot, onion, tomato, olive oil
(vegan, gluten-free, dairy-free, nut-free)
2019 Locus Tank #4
 
Mamzana
(a traditional Turkish dish that accompanies a night of drinking)
roasted eggplant, tomato, garlicky yogurt, aleppo pepper oil
(vegetarian, gluten-free, nut-free)
2020 Locus Sud - NEW RELEASE
 
Gochujang, Ginger and Tamari-Braised Short Ribs
parsnip purée
2016 Locus Red
 
Housemade Baklava
clotted cream, green walnut jam
2022 Locus Ice Wine 
 
 
This 8-course dinner retails at $150 plus tax per person. The wine club discounts apply at checkout.  
 
Cancellation policy: Full refunds 4 days prior to the dinner. 50% refund afterwards, since we would have already purchased the fancy ingredients. If we can resell your seat, you would get the remainder of your funds too.   
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Price $150.00 / each
  
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