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2019 Locus Modo Red

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2019 Locus Modo Red
2019 Locus Modo Red

65% cabernet sauvignon, 35% cabernet franc

on the nose:boysenberry, white pepper

on the palate: black currant, anise, black pepper

pair with: spicy sausage & marinara penne, grilled shrimp, pepperoni and black olive pizza 
Varietal Composition65% cabernet sauvignon
35% cab franc
Appellationcolumbia valley
Aging22 months
Volume750 ml
Platinum, 93 points
"A typo? No, Rich Burton pulls on a thread of Latin by referring to this as his drink now red wine. Merlot (61%) and Cabernet Sauvignon form the basecoat, while Rhône siblings Syrah and Cinsault account for 21% of the final blend. It also represents a collection of vineyards near Yakima - Noel, Keller and Strand in Naches Heights and 35-year old 7-Mile. There is a rewarding balance between fruit and savory tones as blackberry, plum and cola carry along chocolaty tannins, earthy minerality and spiced gumdrops. In  the 22 years of the Platinum , prices have never been disclosed to judges, so this wine was awarded on its own merit. And it is the 4th Platinum in three years for Locus, with two of them for Locus Modo Whites."
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