June 21st Summer Harvest Wine Dinner
Welcome the summer with an al fresco dining experience in Pioneer Square. We'll pair each of 4 courses with a wine or two and just bask in the summer heat (that means 65 degrees for Seattle).
This wine dinner retails at $95 plus tax per person. The wine club discounts apply at checkout.
Pickled blueberries, cheese & violets
(vegetarian, gluten-free)
Grilled peaches
Marinated burrata
(vegetarian, gluten-free)
Fresh corn soup
Creme freche, chives
(vegetarian, gluten-free)
Octopus carpaccio (vegetarian option: Beet carpaccio)
Squash noodles & bell peppers in citronette
(gluten-free, dairy-free)
Cheddar biscuit
Macerated strawberries, mint
(vegetarian)
